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Dinner Seared Dry Sea Scallops lemon grass-buerre blanc, basmati rice, sauteed vegetables $24 Corn Meal Coated Catfish scallion & tomato cajun cream sauce, “dirty” rice $23 Moroccan Crusted Seared Tuna roasted garlic humus, roma tomato confit, pita crisps $26 Seafood & Pasta jumbo shrimp, sea scallops, mussels & clams in red, white or fra diavlo sauce over angel hair $28 Chicken w/Grilled Eggplant, Proscuitto & Fresh Mozzarella thyme demi glace, steamed spinach $21 Grilled Seasoned NY Sirloin roasted garlic mashed, sauteed vegetables $28 Bourbon Glazed Baby Back Ribs sweet potato fries, southern slaw $23 Oven Baked Atlantic Cod ginger & shittake broth, soba noodles, bok choy $24 Seafood Jumbo Shrimp $23 Flounder Filet $22 Codfish $23 Farm Raised Catfish $22 Sea Scallops $23 Combo-Shrimp, Scallops, Flounder $26 potato & onion coated hand cut parmesan fries, crispy spinach francese style angel hair, steamed spinach broiled wild rice, sauteed vegetables blackened sweet potato fries, southern slaw, garlic butter Entree Salads Chopped Salad gorgonzola, tomatoes, peppers, champagne vinaigrette $10 Caesar Salad garlic croutons, shredded parmigiana $10 Baked Goat Cheese roasted grape tomatoes, field greens, carmelized onion tart $12 Winter Salad dried cranberries, gorgonzola, candied walnuts $11 add grilled chicken...$5 add grilled shrimp...$8 Starters Tuna Sashimi Wakame, Pickled Ginger, Ponzu $11 P.E.I. Mussels White, Red, Fra Diavlo or Coco Lemon Grass $11 Shrimp Martini Classic Cocktail Sauce, Fresh Lemon $12 Stuffed Clams Savory Herbs, Lemon $9 Lump Crab Cakes Mango Mayo $11 Flash Fried Calamari a Trio of Dipping Sauces $11 Orange Chili Glazed Short Ribs Southern Slaw $12 Escargot Mushroom Caps, Fennel Cream $11 Piggly Wiggly’s Backened Shrimp & Scallop in Bacon $12 Oysters & Clams whole baked, on the half shell or steamed w/butter & garlic Great South Bay Little Necks ½ dozen-$8...dozen-$14. Blue Point Oysters ½ dozen-$11...dozen-$20 Pub Menu available at the bar Chicken Wings w/celery & bleu cheese buffalo style or honey-bbq garlic & parmesan or teryiaki w/scallions $9 Chicken Fingers w/honey mustard or buffalo style $9 Basket of Parmesean House Made Fries $6 Mini Tacos w/sour cream & salsa $8 Thick Beer Battered Mozzarella Sticks $9 Vegetable Spring Rolls w/thai peanut sauce $10 Zucchini Sticks w/horseradish sauce $9 Burgers & Chicken Sandwiches $10 add cheese....mozzarella, swiss, american, cheddar-$1 add bacon-$2 add sauteed onions or mushrooms-$1 ea. Sirloin Steak Sandwich on garlic bread w/sauteed onions, mushrooms & fries $18 |
| CatFish Max is open 7 days a week from noon until 10 p.m. Sunday through Thursday and until 11 p.m. Friday and Saturday. Reservations are recommended |
