Catfish Max

  Entrees

Pan Seared Dry Sea Scallops $24.

lemon grass-buerre blanc, basmati rice, fresh lemon zest

 Corn meal Coated Catfish $23.

scallion & tomato cajun cream sauce, “dirty” rice

 Moroccan Crusted Seared Tuna $26.

roasted garlic humus, roma tomato confit, pita crisps

 Seafood & Pasta $28.

jumbo shrimp, sea scallops, mussels & clams in red, white or fra diavlo sauce over angel hair

 Marinated Grilled Chicken Caprese  $22.

fresh mozzarella &tomato bruschetta, balsamic mesculin

 Gorgonzola Crusted Marinated NY Sirloin  $28.

roasted garlic mashed, caramelized onion & button mushroom

 Southern Comfort Glazed Baby Back Ribs  $23.

sweet potato fries, southern slaw

 Banana leaf Steamed Bahamian Mahi-Mahi  $24.

thai peanut-coconut sauce, jasmine rice

 Boston Scrod  $22.

lemon-wine scampi , buttery bread crumbs, jasmine rice, crispy spinach

  Starters

Tuna Sashimi wakame, pickled ginger, ponzu   $11.

 P.E.I. Mussels white, red, fra diavlo or coco lemon grass  $12.

 Stuffed Clams savory herbs, lemon  $10

 Lump Crab Cakes w/mango mayo  $12.

 Flash Fried Calamari a trio of dipping sauces  $12.

 Southern Comfort Glazed Short Ribs southern slaw  $12.

 Escargot mushroom caps, fennel cream  $11.

 Piggly Wiggly’s backened shrimp & scallop in bacon  $14.

 Portabello Tower grilled eggplant, fresh mozzarella

roasted peppers, balsamic glaze, crispy onions  $11.

 Oysters & Clams

whole baked, on the half shell or steamed w/butter & garlic

great south bay little necks blue point oysters

                ½ dozen....9. dozen.....$15.      ½ dozen....$12. dozen....$20.

Salads

 Chopped Salad $10

gorgonzola, tomatoes, tri-color peppers, champagne vinaigrette

 Caesar Salad $10

garlic croutons, shredded parmigiana

 Fried Goat Cheese $12

grape tomatoes,field greens,dried cranberries,candied walnuts,raspberry vinaigrette

The "Doily Chronicles" is the result of an impromptu survey led by a server who wanted the Chef to know how much his efforts were appreciated. The creative solution was to grab some pencils and  a handful of paper doilies and pass them out to her tables.  Here are a few of the reviews she collected:


"Great job on the catfish and sirloin steak!   We'll be back soon..."

"Compliments to the Chef !!  Food Network, next !!!..."

"Food & service was wonderful!  We will be back again!..."

"Banana Foster!  INCREDIBLE!..."

"Thank you so much for a wonderful meal to celebrate my day.  The surprise dessert was stupendous..."

...from the web

"... there is a new chef named Erik and I must say that his food is completely amazing, the food is better than ever!!!! He changed the menu somewhat and always has incredible specials. If you have not been to Catfish Max lately, you must try it again!..."

"...The servings are of good size and the food will not disappoint. Service extremely friendly and atmosphere is real casual. You can go w/ shorts and sandals. A great place on the water for a good meal and reasonably priced for the food quality. I would go back..."